With the DOC wines and the delicious first and second courses, it will be a pleasure to delight you with the typical dishes of the Romagna region.
Quality ingredients and attention to freshness, authenticity and detail, we manage our kitchen personally and have made it our crowning glory.
To help you wake up with a smile on your face we will greet you with a buffet of jams, typical cakes made by Elisa, croissants, corn flakes, biscuits, and, if you prefer savoury foods, cold cuts and cheeses, accompanied by fruit juices and yoghurts, but above all by passion we put into our work.
And for lunch and dinner, a rich buffet of appetizers and vegetables accompanied by a choice of two menus with fresh fish every day. We want your meals to be unforgettable, so if you have special requirements, food allergies, or need a special menu for children, simply contact our staff and we will be happy to answer your queries.